Menu
to share
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olive oil focaccia
labaneh | peperonatta
$18
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Mix Tunisian Olives
labneh | anchovies | garlic confit
$14
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spanish saffron arancini
tomato marmalade | parmigiano
$18
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castelfranco salad
tardivo | endives | basil | lemon-honey vinaigrette
$19
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heirloom tomato salad
cucumber | Bethel creamery yogurt | pickled red onion | fresh parsley
$19
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wood roasted beets
fresh sugar plums | fresh mint | fig marmalade
$18
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cod croquettes
pickled cabbage | cumin aioli
$22
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tortellini
roasted king trumpet mushroom | spinach | asiago | light broth
$26
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bigeye tuna tartare
pickled vegetables | cucumber shaves | soy sauce
$26
crudo
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kampachi crudo
japanese kampachi | dikon | kolarabi | chili pepper lime juice
$28
soup
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cream of sunchoke
basil oil | parmigiana rind broth
$14
Pizza
Served with calabrian chili-
margherita
fresh mozzarella, tomato sauce, basil
$19
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classic marinara
crushed green olives | anchovies | garlic | oregano oil
$22
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mushroom
wild mushroom conservative | tomato sauce | fresh mozzarella | parmigiano
$26
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artichoke
roman-style artichoke | bechamel | fresh mozzarella | parmigiano
$27
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piccante
shishito peppers | dressed kale | walnut | pecorino | calabrian chili oil | parmigiano
$25
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spinach
creamed spinach | black pepper pecorino | black garlic confit
$26
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take home diy pizza kit
280gr pizza dough for a 12" pizza | tomato sauce | mozarella | basil
$12
fresh pasta
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spaghetti
slow-cooked tomatoes | charred baby onion | basil | parmigiano
$22
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black fettuccine
roasted wood ear mushroom | baby spinach | summer black truffle | parmigiano
$32
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mafaldine
cherry tomato confit | calabrian chili | parmigiano
$27
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wood burning oven-fired lasagna
slow cooked tomato sauce | béchamel | parmigiano
$27
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tajarin
chanterelle mushroom | truffle butter | baby kale | parmigiano
$34
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home-made gnocchi
manchego cheese fonduta | brown butter | sage | parmigiano
$28
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rigatoni saffron cacio e peppe
black pepper pecorino cheese | parmigiano | cracked black pepper
$28
fish
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wood burning oven-roasted salmon
celery root puree | baby bok choy | parsley oil
$39
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oven-roasted wild halibut
eggplant scapece | broccolini | pesto oil
$40
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whole sea bream
baby kale | pickled spring onion
$38
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yellowfin tuna schnitzel
warm potato salad | cumin | butter lettuce | radishes
$39
sweet
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lemon curd
citrus marmalade | brown sugar crumbles
$12
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abaita apple cake
honey syrup | creme fraiche
$12
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chocolate budino
honey comb | caramel | whipped cream
$14
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burned cheesecake
apricot syrup | rosemary syrup
$14
kindly note that abaita is an artisanal kitchen and menu items can vary upon market availability or Chef’s changes. The menus displayed in this page might have light changes, so if you intend to order for a delivery always consider the online page as the most accurate. For any other requests you can always confirm menu with us by texting us at [646]808-5518 or sending us an email.
Soft Drinks
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Antipodes Sparkling or Flat Water
1L
$9
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Coke | Coke Zero
$4
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Blood Orange Aranciata
$4
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Ginger Beer
fever tree, non-alcoholic
$6
Coffee
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Cappuccino | Latte | Americano
$5
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Iced Latte | Iced Cappuccino
$6
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Espresso Single
$3.50
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Espresso Double | Machiatto
$4.50
Tea Forte
$5-
Decaf Breakfast
Rich, raisiny, deep ceylon
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Jasmine Green
Rare Chung hap tea, scented with jasmine flowers
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Cherry Blossom
Tart cherries, flowers, organic green tea
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Blueberry Merlot
Herbal blend with sweet berries and savory sage
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Ginger Lemongrass
Citrus notes balanced by cool spearmint and mellow licorice
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Bombay Chai
A traditional blend of warming spices for a timeless ritual
Mock-Tails
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Moscow Mule *
Non-alcoholic ginger beer, mint, lime, basil syrup
$11
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Fruit Punch *
Lemon, lime, orange
$11
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Limeade *
Lemon, orange, agave
$11
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Lemon-Nana *
$10
* add prosecco or rosé $6
Sangria
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Watermelon Sangria
Rioja, navel orange, basil
$16
Beer
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Threes Vliet
Threes brewing, pilsner, NY, 5.2%
$11
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Bronx American Pale Ale
Bronx brewery, pale ale, NY, 6.3
$8
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Unfiltered DreamWeaver
Troegs, Wheat Beer, German, 4.8%
$10
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One Round Of Beers For The Cooks
$18
kindly note that abaita is an artisanal kitchen and menu items can vary upon market availability or Chef’s changes. The menus displayed in this page might have light changes, so if you intend to order for a delivery always consider the online page as the most accurate. For any other requests you can always confirm menu with us by texting us at [646]808-5518 or sending us an email.
Glasses
White
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Riesling
Koenig, 2018, France
$14
$54
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Sauvignon Blanc
Goose Bay, 2021, New Zealand
$16
$62
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Chardonnay
Teperberg, 2021, Israel
$14
$54
Red
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Syrah + Cabernet Blend
Alfa Jezreel Boutique Winery, 2020, Israel
$16
$60
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Malbec
Sforno, 2020, Argentina
$12
$42
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Rosso Di Montepulciano
Bartenura, 2019, Italy
$14
$54
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Cabernet Sauvignon Galilee
Tabor Galilee, 2016, Israel
$17
$72
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Ramon Cardova Rioja
Tempranillo, 2019, Spain
$15
$58
Rosé
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Syrah & Grenache
Château Roubine, 2020, France
$15
$61
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Rose
Pacifica, 2020, Columbia George
$16
$59
Sparkling
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Prosecco
Spumante, Bartenura, Italy
$12
$48
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Champagne
Blanc de Blancs, Herzog Selection, France
$13
$52
Sweet Wines
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Cabernet
Jeunesse, Baron Herzog, 2021, California
$12
$42
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Muscato
Bartenura, 2021, Italy
$13
$63
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White Lambrusco
Joyvin, Italy
$12
$46
Bottles
White
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Albariño
Herzog Special Reserve, 2018, California
$63
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Chardonnay
Les Marronniers Chablis, 2018, France
$72
Red
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Cabernet
Herzog Reserve Alexander Valley, 2018, California
$81
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Shiraz + Merlot Blend
Shiloh Legend, 2017, Israel
$91
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Garnacha
Capcanes Peraj Ha’abib Flor de Primavera, 2018, Spain
$126
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Merlot
Shor Shiloh, 2019, Israel
$76
Rosé
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Pinot Noir Rosé
Goose Bay, 2019, New Zeland
$63
Sparkling
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Cava
Brut, Elvi, Spain
$52
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Brut Rosé
Hagafen, California
$101
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Prosecco Rosé
Bartenura, Italy
$46
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Champagne
Drappier Carte D’or , France
$142
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Champagne des Barons Rothschild
France
$163
Reserve Red Bottles
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Cabernet Sauvignon
Tabor Limited Edition, 2018, Israel
$105
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Cabernet
Herzog Reserve Warnecke - Chalk Hill, 2019, California
$195
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Cabernet + Syrah
Brilliance Napa Valley, 2016, California
$244
kindly note that abaita is an artisanal kitchen and menu items can vary upon market availability or Chef’s changes. The menus displayed in this page might have light changes, so if you intend to order for a delivery always consider the online page as the most accurate. For any other requests you can always confirm menu with us by texting us at [646]808-5518 or sending us an email.